Livestock Breeds Encyclopedia | Sulalat Al Anaam Al Momayaza Co.

One of the most widespread breeds in the Kingdom, characterized by rapid growth and highly sought-after meat flavor. With our modern protocols and international specialists, twin-birth rates have been substantially enhanced.

Renowned indigenous breed originating in Najd, famous for its distinct black fleece and white face, notable disease resistance, heavy carcass weight, and prime meat yield.

Agile, white-fleeced sheep renowned for exceptionally tender and flavorful meat, well-suited to dry terrain and heat, prominent in the Western Province.

Hardy indigenous goat breed adapted to harsh desert environments and sparse forage. Highly responsive to crossbreeding with Boer goats for meat or dairy breeds for milk.

World-standard meat goat breed from South Africa, recognized for rapid muscle development, docility, and dramatic productivity gains when crossed with local Ardi goats.

Highly resilient, fast-growing hair sheep developed in South Africa. Short tail facilitates natural breeding, producing high carcass dressing percentages with Naeemi or Hari crosses.

Premier Spanish dairy goat breed excelling in milk production under hot and semi-arid conditions, ideal for elevating nursing performance and genetic milk output.

Specialized composite meat sheep developed by crossing Dorper with Damara. Remarkable endurance in arid environments, walking long distances with exceptional meat quality.